by David Bronner, Huffington Post, 8/04/2015
Slate’s William Saletan Shows How It’s Done Son
There’s been no shortage of journalists of late flacking for the pesticide and junk food industries regarding genetically engineered foods, aka Genetically Modified Organisms (GMOs). This coincides with the massive industry PR push behind the Safe and Affordable Food Labeling (SAFE) Act, ie. the Deny Americans the Right to Know (DARK) Act, which will stop states from requiring disclosure of GMO foods. Easily fooled and blind to their bias, these journalists focus on irrational or fringe elements in the movement to label GMO foods, celebrate commercially insignificant examples of GMOs, and cover up that over 90% of GMO food acreage is engineered by chemical companies to survive huge doses of weed killer. Rather than sound the alarm that the pesticide industry’s new 2,4 D herbicide-tolerant GMO crops were recently greenlighted for planting this spring by industry-friendly regulators, these journalists bury the fact they are destined for our dinner plates this fall.
William Saletan of Slate, prominent spoon-fed banger of drums in support of war in Iraq, recently stepped up to show fellow media lackeys how best to swallow and regurgitate pesticide and junk food talking points on GMOs, and advised Americans they don’t need to know what they eat and feed their families….
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